Home / Home cheese balls recipe
150 gms - Cottage Cheese, Mashed
50 gms - Cheddar Cheese, Grated
5o grams Potato, mashed
Â¼ Tsp - Crushed Pepper
1 tsp - Coriander Chopped
Â½ Tsp - Parsley Chopped
Â½ Tsp- Curry Powder
Seasoning - To Taste
Â½ Cup-Bread Crumbs
Avenir’s Kook Rice bran oil (for frying)
In a bowl combine all ingredients and mix well
Divide the mixture into 15 grams portions of equal size
Heat oil in a fryer and deep fry the cheese balls until golden brown in colour
Serve hot with tomato ketchup .
Cheese Balls is a perfect starter recipe and will be loved by all age groups , as it has the best combination of two cheeses..